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The Nutritional Benefits of Beetroot Hummus as a Superfood Dip

Updated: Oct 10, 2025

Are you eager to find a dip that is both delicious and healthy? Discover beetroot hummus! This bright, eye-catching dip not only brings color to your meals but also offers a wealth of nutrients. In this post, we will look at the reasons beetroot hummus is a superfood dip. We will explore its health benefits, versatility, and simple preparation methods.


Discover the Power of Beetroot Hummus


Beetroot hummus is not just a tasty treat; it’s a powerhouse of nutrition. This vibrant dip can transform your snacking habits while providing essential health benefits. Let’s dive deeper into why beetroot hummus deserves a spot in your kitchen.


1. Packed with Nutrients


Beetroot is a nutritional powerhouse, loaded with essential vitamins and minerals. It contains:


  • Folate: 148 micrograms per 100 grams, which is essential for DNA synthesis and repair.

  • Manganese: 0.337 milligrams per 100 grams, important for bone health and metabolism.

  • Potassium: 325 milligrams per 100 grams, which helps regulate blood pressure.

  • Vitamin C: 30 milligrams per 100 grams, boosting your immune system.


The deep red hue of beetroot comes from betalains, powerful antioxidants that help reduce inflammation and oxidative stress in the body. By including beetroot hummus in your snacks, you’re enjoying a delicious treat while nourishing your body with vital nutrients that support your overall health.


Close-up view of a bowl of beetroot hummus garnished with seeds

2. Supports Gut Health


Beetroot hummus is an excellent option for enhancing gut health. Beetroots are high in dietary fiber, with approximately 2.8 grams per 100 grams. This fiber is crucial for maintaining a healthy digestive system.


Fiber promotes regular bowel movements and can help prevent constipation. Additionally, the fiber found in beetroot serves as a prebiotic, nourishing the beneficial bacteria in your gut. This is especially advantageous for those following a plant-based diet, ensuring a balanced gut microbiome.


3. Aids in Weight Loss


For those pursuing weight loss, beetroot hummus is a great snack to include in your diet. It is low in calories at just about 150 calories per serving (around 100 grams), yet it is high in nutrients.


The fiber content helps you feel full longer, which can reduce the chances of unhealthy snacking. Enjoy beetroot hummus with fresh vegetables like celery or carrot sticks, or spread it on whole-grain crackers for a nutritious and satisfying snack that supports your weight loss goals.


High angle view of fresh vegetables served with beetroot hummus

4. Boosts Energy Levels


Are you feeling tired? Beetroot can be a natural energy enhancer. The nitrates present in beetroots improve blood flow and oxygen delivery to your muscles, boosting your physical performance.


This makes beetroot hummus an ideal pre-workout snack. Consume it before exercising or together with your morning breakfast to fuel your day. Many athletes report improved stamina and endurance after consuming beetroot or its derivatives.


5. Versatile and Easy to Make


One of the best aspects of beetroot hummus is its versatility. You can enjoy it in many ways—whether as a dip, spread, or even as a dressing for salads.


To make beetroot hummus, simply blend cooked beetroots with canned chickpeas, tahini, lemon juice, garlic, and a pinch of salt. You can add spices like cumin or smoked paprika for extra flavor. This easy recipe can be ready in under 10 minutes, making it perfect for busy individuals seeking healthy options.


6. A Beautiful Addition to Your Table


Don't overlook the visual appeal of beetroot hummus! Its lively pink color makes it a standout centerpiece for any table.


When you host a gathering or enjoy a quiet evening at home, serving beetroot hummus not only delights your guests but also enhances your dining experience. Pair it with colorful vegetables and whole-grain pita for a visually striking and nutritious display.


7. Immunity-Boosting Properties


In a world where maintaining a strong immune system is crucial, beetroot can help you stay healthy. It is rich in antioxidants and vitamins that strengthen your immune response.


The vitamin C content—about 30 milligrams per 100 grams—plays an important role in supporting your immune system, while antioxidants fight free radicals, helping to keep your body functioning well. Including beetroot hummus in your meals is a tasty way to bolster your immunity and promote a healthy lifestyle.


8. Embrace Beetroot Hummus for Your Healthy Snacking


Beetroot hummus is more than just a dip—it’s a superfood packed with numerous health benefits. From aiding gut health to supporting weight loss and boosting energy, this dip deserves a place in your kitchen.


Next time you seek a healthy snack, whip up some beetroot hummus and savor all its nutritional perks. Your taste buds and your body will appreciate it!


Embrace the vibrant world of beetroot hummus and make it a regular part of your healthy eating journey. Happy snacking!



If you want to explore more about holistic nutrition, check out Revive With Khush.

1

Tip

For a different taste, try adding a teaspoon of smoked paprika or a pinch of cayenne pepper for a spicy kick.

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Variation

Consider serving with vegetable sticks, warm pita bread, or as a colorful spread on sandwiches.

Notes
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1

Preheat the oven to 200°C (390°F). Wrap the beets in aluminum foil and roast in the oven for about 40-45 minutes, or until tender.

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Once the beets are cool enough to handle, peel and roughly chop them.

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3

In a food processor, combine the cooked beets, chickpeas, tahini, garlic, lemon juice, olive oil, cumin, salt, and pepper.

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Blend the mixture until smooth and creamy. You may need to stop occasionally to scrape down the sides of the processor.

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5

Adjust seasoning to taste. If the hummus is too thick, add a tablespoon of water to reach the desired consistency.

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6

Transfer the beetroot hummus to a serving bowl and drizzle with a little extra olive oil if desired. Garnish with fresh herbs or sesame seeds for an extra touch of flavor and presentation.

Instructions

1 1/2 cups cooked beets (about 2 medium beets)

1 1/2 cups canned chickpeas, drained and rinsed

1/4 cup tahini

3 cloves garlic, peeled

Juice of 1 lemon

1/4 cup olive oil

1 tsp ground cumin

Salt to taste

Pepper to taste

Base Ingredients
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Beetroot Hummus Dip
Dietician & Nutritionist
Revive with Khush
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average rating is 5 out of 5

A vibrant and healthy twist on the classic hummus, this beetroot hummus dip is perfect for adding color and flavor to any meal.

Servings :

6

Calories:

120 per serving

Prep Time

15 mins

Cook Time

45 mins

 
 
 

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